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Cookline CV100-DBL Double Deck Full Size Natural Gas Convection Oven - 120,000 BTU Baxter OV500G2-EEProduct Overview The Cookline CV100 DBL double deck commercial bakery oven is built for dependable performance and consistent baking results. Its full size convection Design features a durable stainless steel front that resists scratches and rust, while the sides and top are finished with an attractive painted coating. Inside, each oven includes 3 racks, interior lighting, and a porcelain coated cavity for easy cleaning. Its 1 hour dial timer features
48 Horsepower 1/6 HP Refrigerant R290 Pans (6) x 1/1 Number of Sections 1 Section
or use it as a worktop refrigerator with the Coldline 27" commercial undercounter refrigerators
Factory-configured for natural gas
Buyer is responsible for inspecting all photos
000 BTU burner complete with a standing pilot for quick ignition
37 Horsepower 4/5 HP Exterior Material Coated Steel Refrigerant R290 Shelves 9 Temperature Range 32 F to 43 F
Product Specifications
this griddle offers rapid recovery
and ideal for continuous commercial kitchen use
40-bird capacity (holds up to 40 three-pound chickens per batch)
The Migali C-HP-4B-24 is a 24-inch commercial countertop gas hotplate designed for restaurants
The nickel plated evaporator and removable air filter