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These long thread semolina originated from the Middle East and Central Asia and is popular at Rajasthan and Puri by the name of Sutarpheni
This native dish of Andhra Pradesh is the spicy cousin of the sweet Gavvalu
Any auspicious moment or happy incident is marked by eating sweet which is a taste usually contributed by sugar
Also known as karapoosa
It is traditionally used to help maintain normal body temperature and promote general health
Dadu's Gud Putharekulu Size:6 pieces These long thread semolina originatedDescription: South India's authentic delicacy, jaggery flavour wrapped in rice paper Gud Putharekulu is made with thin and transparent Rice Papers rolled with Sugar Powder, jaggery and Ghee. It is like a thin and transparent paper Ingredients: Jaggery Rice Flour Sugar Clarified Butter
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