Pyghtle Size:200GM In-Shop Experience: A full day

In-Shop Experience: A full day of practical training at our shop

A brilliant one for cheeseboards

Made from pasteurised cow’s milk cheese

Its short spell spent maturing in wooden barrels makes it smooth with soft creamy texture

or very creamy Brie styles

Pyghtle Size:200GM In-Shop Experience: A full dayThis lactic sheep cheese, from the milk of Llyn cross sheep, has an initial impression that Pyghtle is delightfully pastoral, evoking the simplicity and purity of yoghurt and fresh, creamy milk. Most enchanting, perhaps, is the evocation of warmed milk and meadows. A nostalgic nod to the cheeses origins. Its texture is both smooth and weighty, a satisfying contradiction. As the cheese lingers on the tongue, it unveils mellow undertones of citrus,