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calizos y pedregosos ubicados a unos 600-700 metros de altura
Traditional vinification with 3 weeks on skins with mechanical harvesting
The silky tannins are balanced with the richness and purity of the fruit on the palate
lively flavors of fresh strawberry and blackcurrant in the mouth
The wine conquers with its rich
Bread & Butter Pinot Noir 92 Robert Parker calizos y pedregosos ubicados aAn undeniably juicy Pinot Noir that bursts with cherries, raspberries and a touch of cassis. Rich flavors of fresh fruit join with soft oak to create a beautifully long, smooth finish. VARIETAL Pinot Noir
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