Bourke Street Bakery - Paul Allam Genre:Cakes, baking, icing & sugarcraftBourke Street Bakery is a sumptuously illustrated guide to baking and includes all the techniques, hints and tips the novice will ever need to achieve artisanal quality bread, pastries and sweets at home. Passionate owners Paul Allam and David McGuinness share the secrets of more than 90 of their exceptional creations. Beautiful photography captures the mouthwatering detail of the buttery, crumbly fare as well as the infectious vibe of the bakery
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a truly compelling read' Spectator'Intimate and epic' SATHNAM SANGHERAIn my home country
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has been translated into 20 languages
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