Isle of Harris Gin GamayIn the words of the distillery "We make every drop of our award winning Isle of Harris Gin here in the small village of Tarbert. Our local distillers create this first offering from our island distillery in a small copper gin still which sits alongside her larger whisky making sisters in the distillery's bright Spirit Hall. We've nicknamed our gin still 'The Dotach' in honour of a similarly small and feisty local woman who is fondly remembered here in
it's the perfect bbq wine
But what honestly stood out was the incredible precision and definition of the fruit
It is pleasantly sweet and refreshing with a great harmony between grape flavours and Cognac aromas
fiery creations
and cracked black pepper
yet on the palate there is a delicate roundness not often found in an Armagnac of this age
Collepasso
Plum Gekkeikan is made with the choicest plums from the world-renowned orchard in Wakayama in central Japan
" - Domaines Francois Lurton
as one of the leading producers of Argentine wine
lemony acidity gives this real verve
Meinklang not only makes exceptional certified biodynamic and natural wines (wines with as little additives and adjustments as possible) but they are also holistic farmers