Brioche Buns | No Bread Improver, Emulsifiers, Stabiliser, No Preservatives & No Flavour Enhancer Or No Refined Sugar - Nature's Soul - 500gm subscribe Ingredients Used

Ingredients Used

It is the best high-protein breakfast

Shelf life: 45 Days

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20g – 25g (1-2 tablespoons) per day

Brioche Buns | No Bread Improver, Emulsifiers, Stabiliser, No Preservatives & No Flavour Enhancer Or No Refined Sugar - Nature's Soul - 500gm subscribe Ingredients UsedNatures Soul Brioche Buns are soft, rich, and naturally flavourful, made the traditional way using organic bread flour, milk, A2 butter, and free range eggs. Slowly fermented with yeast, these buns contain no bread improvers, emulsifiers, stabilisers, preservatives, or flavour enhancers. Lightly sweetened with a small amount of organic sugar, these brioche buns offer a balanced taste and tender crumb, making them perfect for burgers, sliders, and