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aged entirely in lodge canteiro for more than ten years) is sweet
white flowers and citrus notes
Sauvignon Blanc and a skosh of Muscat) but we’ve now added Kerner
Winemaker Mauro Azóia takes the little known Castelão grape and creates a vibrant and approachable Portuguese red wine that is versatile & delights on the palate
for topping ice cream sundaes
2023 Jolie-Laide Glou d'Etat aged entirely in lodge canteiroA new red blend for Jolie Laide coming from a unique spread of vineyards and varieties dotted around California 38% Valdiguie, 33% Mourvedre, 17% Grenache, 12% other (Cab Franc, Syrah, Carignan, Petite Verdot). Glou d Etat is a light red wine made in a fun and irreverent style, inspired by many of their favorite European wines. The wine is made with carbonic maceration, before being foot crushed and left to complete fermentation with whole clusters,
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