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with velvety tannins and an almost perfect balance
round tannins
Optimal Serving Temperature: 8-10°C
matured in both first and second-use barrels for a year
Fetească Regală & Fetească Neagră vinified in white
Caii de la Letea - Princeps Rezerva - Sauvignon Blanc Acaccia with velvety tannins and anThis Sauvignon Blanc, crafted solely from free run grape juice, presents a vibrant character harmoniously balanced with subtle and elegant honey notes. Achieved through a maturation period of six months in 225 litre acacia wooden barrels, the wine gains depth and complexity. The delicate unctuosity is a result of meticulous battonage on fine yeast, enhancing the overall texture and finesse of this expressive wine. The vivacity of this Sauvignon Blanc