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Shahi Biryani Masala is a spice blend typically used to flavour vegetarian Biryani
pinkish – grey coloured salt extensively used in Indian cuisine
It is a refreshing and tangy drink that is commonly consumed during summers or as a coolant in hot weather
in drinks or in cooked foods
This spice blend is widely used in Indian cuisine
Amchur Powder Weight:50gm Shahi Biryani Masala is aAmchur Powder, also known as mango powder, is a spice commonly used in Indian cuisine. It is made from green, unripe mangoes that have been sun dried and then ground into a fine powder. Amchur Powder has a tangy flavour, similar to that of tamarind or lemon, with hints of sweetness. Vruj Amchur Powder Is used as a souring agent to add tangy zing and refreshing taste to various dishes. It can be used in curries, chutneys, pickles and marinades. It can
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