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Medium-bodied
Think white flowers
leading to a persistent finish that underscores the specific volcanic influence of the site
bright fruit
offering grounded notes of stone fruit
2020 San Fereolo, Langhe Rosso, Il Provinciale Subregion_Central Coast Medium-bodiedNicoletta Bocca established San Fereolo in 1992 near Dogliani, where she manages the estate using certified biodynamic farming practices. The wine is made from Nebbiolo sourced in equal parts from a parcel in Serralunga d'Alba and an estate hillside plot in Dogliani that features limestone, clay, and Tortonian marl soils. It exhibits notes of dried cherry, tobacco, and herbs, presenting a structured texture with firm, persistent tannins. The 2020
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