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★★★ Three HONMAMON Stars (link)
This folding knife features a view of Mount Fuji
The steel is much less susceptible to oxidation compared to carbon steel and therefore stays longer sharp
"MIKIHISA" Kogatana Hammered Pattern Yokote Craft Knife 105mm
the Gyuto knife is a versatile kitchen tool that excels at cutting more than just meat
"YOSHIKAZU TANAKA" Sakai Motokane Usuba Kitchen Knife, Shirogami steel no.2, 180mm Santoku ★★★ Three HONMAMON Stars (link)"YOSHIKAZU TANAKA" Sakai Motokane Usuba Kitchen Knife, Shirogami steel no. 2, 180mm Three HONMAMON Stars (link) Made in Japan! (At that famous Sakai) Handmade by Sakai Craftsman! For professional chef. What is JIZAKAI? The Jizakai is a proof of handmade craftsmanship. There are only a few knife smiths in Sakai who can achieve the optimal blade attachment. Knives made from blade attachment have a Jizakai, a mark of the forge welding between soft iron
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