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Ferrari’s “Maximum” Trento DOC is a very high quality Italian spumante with a certain smoothness and delicateness to it that is produced from a careful selection of Chardonnay grapes that are then left to age on lees for approximately 36 months before one final period of aging once bottled
Cabernet Franc
enhanced by a balsamic hint
as well as porcini mushroom-based dishes
Fermenta a contatto con le bucce per circa 20-25 giorni a 30 °C
collio sauvignon doc bleu 2020 villa russiz astuccio 128878 Natale_grandiformati Ferrari’s “Maximum” Trento DOC isSolfiti Sauvignon Elegante Fresco Sapido Italia Astuccio Cena afrodisiaca Friuli Venezia Giulia Crostacei Primi di pesce Secondi di pesce Sushi Bianco
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