Cartuxa Geno Tinto MarcheAdega da Cartuxa is an icon of Alentejos wine industry. The business was founded by the Eugnio de Almeida family in the nineteenth century. Today Adega da Cartuxa is managed by a foundation that was setup in the family 's name the Fundao Eugnio de Almeida. The foundation farms 600 hectares of vineyards and produces wines at two separate facilities Quinta de Valbom and Monte de Pinheiros. The Monte de Pinheiros Tinto is gutsy, and yet still
a reference to the place where grape growers and vignerons meet
black licorice
dollops of vanilla cream and smoky heather peat
Nikolaihof is one of the oldest wine estates in Austria
which give this unique spiciness to nose and palate
including Clos des Fous (Chile)
We are also faithfully committed to the terroir of region Leithaberg and to working sustainably to preserve it
the grapes were destemmed and fermented on skins for ten days before being pressed off
before applying the labels and closing each one with a natural cork and wood stopper
Foot trodden
and the Salimbeni
Olivier Rivière was born and raised in the southwestern French region of Cognac