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Madame Vo Foreword by Dr. Dennis Gross she demystifies every step ofFrom Vietnam to the East Village, husbandwife duo Jimmy Ly and Yen Vo, chef and owners of critically acclaimed restaurant Madame Vo, bring big, bold southern Vietnamese flavors to homestyle cooking in this cookbook Madame Vo, which opened in New York Citys East Village in 2017, quickly became a destination, changing how the city enjoys Vietnamese food. This cookbook features the authentic, modern recipes that made Madame Vo famous, alongside Ly and
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