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Barrel aged in smaller batches for eighteen months in American white-oak barrels
The procedures used for ZYR are based on the work of Dmitry Mendeleev
The whiskey has matured in both ex-bourbon and ex-sherry casks with only a small quantity bottled each year
the Dartigalongue family began to distill in 1813
Russia's famous son of science and creator of the Periodic Table of Elements
Bushmills 16yr Malt 750 Wine Shipping Barrel aged in smaller batchesBushmills Single Malt Whiskey 16 year old is aged for 16 years in a combination of Oloroso Sherry and Bourbon seasoned casks, then matured for several months in port wine barrels. The unique maturation process gives this single malt its distinct notes of juicy fruits, nuts and spice, as well as a hint of ruby redness. Its best enjoyed neat or over ice.